Spiced Chocolate Spread
I really like chocolate spread, but I’m not a big fan of Nutella – I know, it’s sacrilege to admit that, but I really don’t get the fuss. My favourite thing about Nutella... READ MORE
Hot Cross Buns
These hot cross buns are so good, I’ve made them twice now. When they are freshly made they are pillowy soft, delicious and bursting with fruit and spices. Then after a couple of... READ MORE
Semlor Lenten Buns
I have wanted to make (and eat) Semlor for a while. I have an ever increasing list of things I want to bake and these have always been on it for a very... READ MORE
Amarula Banana Cake
This has been a tough January, more than usual I think and I have to confess that I’ve ‘treated’ myself to the odd tipple at the end of the day to congratulate myself... READ MORE
Pistachio Frangipane Mince Pies
I love mince pies and every year I make a batch using homemade mincemeat and homemade candied peel. The flavour is so much better when you make your own and every year I... READ MORE
Guylian Spiced Chocolate Tarts
I am a big fan of Guylian Chocolate Sea Shells and I have contributed to their Finishing Touches e-book on a number of occasions. This Festive collection is full of some amazing recipes... READ MORE
Lardy Cake
I had three attempts at different lardy cake recipes until I got it right. I wanted a lardy cake that would taste like the ones from my childhood, purchased from bakeries that no... READ MORE
Pecan Streusel Apple Pies
Two apple recipes in a row! I hope it’s not too much for some of you, obviously anyone that isn’t a fan of apples will have been completely put off by these last... READ MORE