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tempered chocolate

Jaffa Cake Entremet
27 Oct 2014

Jaffa Cake Entremet

by patisseriemakesperfect | posted in: Blog Update | 28

For my birthday, I was given a copy of Patisserie by William & Suzue Curley. This book is amazing and not for the faint hearted. It is 344 pages of patisserie expertise and if it’s possible to be in love … Continued

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caramelised almonds, chocolate ganache glaze, chocolate mousse, entremet, jaffa cake, Suzue Curley, tempered chocolate, William Curley

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