Pistachio Mendiants & Chocolate Dipped Coconut Meringues

posted in: Blog Update | 2

Recipe: Mendiants Pistache et Doigts de Fée (Pistachio-Chocolate Bonbons and Chocolate Dipped Coconut Meringues) Level: Easy Techniques: Tempering, Meringue This week I decided to stick with the ‘Chocolate Desserts and Candies’ section. So it’s more confectionery I’m afraid. The processes were really simple … Continued